Soft cheese knife with tasting forklet and voided blade

INFORMATIONS REQUEST   BUY DESCRIPTION: Table forked tip cheese knife and voided blade. Used to cut soft and very soft cheeses. Drilling on the blade helps the cheese not to adhere to the blade during cutting. The blade, in a lower position compared to the handle, helps to avoid touching the work surface with your ... Read more

Soft cheese knife, voided blade

INFORMATIONS REQUEST   BUY DESCRIPTION: Table cheese knife perforated stepped blade. Used to cut soft and very soft cheeses. Drilling on the blade helps the cheese not to adhere to the blade during cutting. The blade, in a lower position compared to the handle, helps to avoid touching the work surface with your hand while ... Read more

Blue cheese knife, narrow blade

INFORMATIONS REQUEST   BUY DESCRIPTION: Cheese knife narrow stepped blade. Used to cut soft and very soft cheese such as Gorgonzola DOP, Taleggio DOP. The narrow shape of the blade avoid the cheese to stick to the knife during cutting. Furthermore the blade, in a lower position compared to the handle, helps to avoid touching ... Read more

Wire bow cheese cutter

INFORMATIONS REQUEST   BUY DESCRIPTION: Wire cheese cutter. Used for cutting very soft cheeses such as “Stracchino, Roquefort,…”. The wire helps to make a clean and precise cut. Armonic stainless steel wire, stainless steel AISI304 bow AVAILABLE VARIANT : Size blade: cm 13 - 23 , Inch 5 -  9 Available Variant Art.24013 ---- cm ... Read more

Spatula knife for butter

INFORMATIONS REQUEST   BUY DESCRIPTION: Butter spreader knife for sandwich shops. Used to spread butter, creamy and soft cheeses. AISI420  Stainless steel blade, glossy finish. Size blade: cm 10 , Inch 4 Bubinga wood handle Available Variant Art.40110 ---- cm 10 - Inch 4 blade ---- bubinga wood handle OTHER PRODUCTS IN THE SAME CATEGORY ... Read more